COSTA RICA : What to Expect from Crop 22/23?
Costa Rica is a haven for quality coffee. The climate, the soil, the altitude — for coffee growing it doesn’t get much better than this.
Costa Rica is a haven for quality coffee. The climate, the soil, the altitude — for coffee growing it doesn’t get much better than this.
Ethiopia is responsible for harvesting & distributing 3% of the world’s overall coffee supply. Exports are forecasted to reach a record 4.72 million bags.
Whether your aim when roasting or brewing is to highlight a coffee’s natural, juicy acidity or avoid nasty sour notes, the good news is that you can.
There is no better way to start the new year with a trip to origin to buy coffee and build relationships...
Terroir, that magical, elusive word is most often associated with wine but applies just as much to coffee.
Thank you for making a difference with us since 2003. Let's kick off our Jubilee Year!
We were able to convince our seasoned veteran of the coffee trade Michel Germanès to demistify this tricky commodity.
Biodiversity is important among any and all plant species, and coffee is no exception.
The future is now, and we’re happy to plan(t) it together with you. Let 2023 be a year of positive impact!