Fazenda Jaguara Arara Anaerobic
Fazenda Jaguara Arara Anaerobic - Image 2

Fazenda Jaguara Arara Anaerobic

Brazil: Fazenda Jaguara

Fazenda Jaguara is grown by André Garcia and Natalia Moreira at the São Francisco de Assis farm. This Arara anaerobic is complex with a fruity and nutty taste and a creamy sweet touch.

Coffee specifications

  • Species: Arabica
  • Variety: Arara
  • Process: Anaerobic fermentation
  • Screen Size: 15/18

Cup profile

  • SCA score: 86
  • Cupping notes: Strawberry / Halzenut

Full specs?

"*" indicates required fields

This field is hidden when viewing the form
Name*
This field is hidden when viewing the form
Newsletter
Consent
This field is hidden when viewing the form
Address
This field is for validation purposes and should be left unchanged.
Category:

Related products

Subscribe to our newsletter

This field is for validation purposes and should be left unchanged.
Go to Top