Costa Rica La Pantera Tarrazu
The Tarrazu region produces some of the best coffees of Costa Rica. The Pacific Ocean strongly influences the climate with two very distinct seasons: the rainy season heading from June to November and the dry season from December to May.
The “Pantera Tarrazu” is a trademark of EFICO, a guarantee of quality.
COFFEE SPECIFICATIONS
Intense fragrance with red fruits aromas, bright acidity and sweet body, complex with plum and chocolate aftertaste.
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