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Located in the heart of the Great Rift Valley, Sidama is the largest washed coffee area in Ethiopia. It ranges from the mountains of Bensa, to the valley of Dale and Aleta Wondo.

High in the mountains, with ideal soil and weather conditions, the Sidama coffee farmers produce award winning “terroir” coffee that encompasses an amazing richness in varieties.

Rich, floral flavor with hints of jasmine, good acidity and lemon notes, a full, rounded mouthfeel and bright and soft finish.