Fazenda Jaguara Arara Anaerobic
Brazil: Fazenda Jaguara
Fazenda Jaguara is grown by André Garcia and Natalia Moreira at the São Francisco de Assis farm. This Arara anaerobic is complex with a fruity and nutty taste and a creamy sweet touch.
Coffee specifications
- Species: Arabica
- Variety: Arara
- Process: Anaerobic fermentation
- Screen Size: 15/18
Cup profile
- SCA score: 86
- Cupping notes: Strawberry / Halzenut
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