Fazenda Jaguara Arara Anaerobic

Brazil: Fazenda Jaguara

Fazenda Jaguara is grown by André Garcia and Natalia Moreira at the São Francisco de Assis farm. This Arara anaerobic is complex with a fruity and nutty taste and a creamy sweet touch.

Coffee specifications

  • Species: Arabica
  • Variety: Arara
  • Process: Anaerobic fermentation
  • Screen Size: 15/18

Cup profile

  • SCA score: 86
  • Cupping notes: Strawberry / Halzenut

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