Idido Natural
Ethiopia: Yirgacheffe
Idido washing station in Yirgacheffe coffee region, Gediyo zone at 9 km from Yrgacheffe town. The washing station sits at 2,150 masl .
The specific processing method and the unique characteristics of the Gediyo region contribute to the distinct flavours and qualities of the Natural Yirgacheffe Idido coffee. Black berry notes with sweet caramel aftertaste.
Coffee specifications
- Species: Arabica
- Variety: Heirloom
- Process: Natural
- Screen Size: Grade 1
Cup profile
- SCA score: 86.5
- Cupping notes: Lemon, Creamy
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