El Cabro washed

Guatemala: La Libertad, Huehuetenango

El Cabro is a washed coffee produced by the Vides family in the mountains of La Libertad, Huehuetenango — a region internationally recognized for producing some of Guatemala’s most distinctive coffees. Grown at around 1,600 masl, this coffee reflects the family’s longstanding commitment to consistency, balance, and elevated cup quality.

Coffee specifications

• Species: Arabica
• Variety: Caturra, Bourbon
• Process: Washed

Cup profile

• SCA score: 85
• Cupping notes: Citrus, Milk chocolate

Full Specs?