Kuru Sidamo Grade 2 Natural
Ethiopia: Yirgacheffe
Kuru Sidamo Grade 2 Natural is grown in the region of Sidama in Ethiopia by over 3500 local farmers at an altitude ranging from 1400 to 2000 meters above the sea level. After being hand-picked, the cherries are dried on African beds. This organic coffee, selected and prepared with care by KURU possesses a chocolaty body and delicate red fruits notes.
Coffee specifications
- Species: Arabica
- Variety: 74 110, 74 112 & 74 165
- Process: Anaerobic
- Screen Size: Grade 2
Cup profile
- SCA score: 82-84
- Cupping notes: Chocolate/ Red Fruits
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