The project focuses on the creating tree nurseries to improve cocoa plantations with shade. Furthermore, trees also attract bees, which stimulate pollination.

This project aims to make the 4C guide available in French, Kiswahili and Amharic and enable broader dissemination among coffee producing communities in Western Africa, Kenya, Tanzania and Ethiopia.

This project's aim is for two smallholder coffee cooperatives to achieve full financial autonomy by empowering them to generate benefit. This will allow them to cover all costs and to end dependence on external subsidies, whilst building sustainable commercial links with gourmet coffee buyers.

This project aims at eliminating contamination, by reducing the consumption of unclean or hazardous water.

This project aims at helping women invest in the purchase of agricultural inputs, work tools and small equipment for the maintenance of their coffee plantations through micro-loans.

This project aims at adding social and ecological value to smallholder coffee farmers to access more favorable selling opportunities.

This project aims at certifying both smallholder coffee growers supplying Inaginsa and the dry mill process in the Inaginsa’s San Marcos mill.

This project aims at verifying the compliance of farmers to the UTZ Certified Code of Conduct and following-up on the farm and Inaginsa re-certification processes.

This project's objectives are to increase the living standards for rural families in Copán, Lempira and Ocotepeque, provide greater social support for coffee growers, farmers and small entrepreneurs as well as reforest the surrounding areas.

This project's objective is to allow El Platanillo coffee farmers to place their coffee in a differentiated, quality-oriented market and sell at higher market prices.